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Dessert Menu

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If you'd rather download the menu as a PDF, you can do so here.
 
If you have an enquiry regarding special dietary requirements please contact us and we'll be happy to help. 
 

Desserts

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Sticky Toffee 

Pudding

with vanilla ice cream

£5.50

S'mores Pudding

warm chocolate brownie with peanut butter
and chocolate ganache, topped with toasted
marshmallows and vanilla ice cream
 
£5.50

Coconut Rice Pudding

with minted pineapple salsa,
raspberry coulis and toasted coconut
 
£5.50

Baked Chocolate Chip 

Cookie Dough

with vanilla ice cream
 
£5.50 

Bramley apple, amarena cherry
and stem ginger crumble

served with custard
 
£5.50

Mochachoka

coffee and biscuit cream, ginger crumb
and chocolate ice cream
 
£5.50

Cheese Board

Stilton, Appleby’s Red Cheshire,
Shorrock’s Lancashire with fresh apple,
fig chutney and cheese biscuits
 
£6.95

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