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Food Menu

Our Botanists have foraged high and low to bring you a host of exceptional delights to explore...

If you'd rather download the menu as PDF, do so here

Nibbles

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GREEN OLIVES

marinated in extra virgin olive oil


£2.95

SALT AND PEPPER 

ONION PETALS

with sour cream

£3.75


PORK CRACKLING

with chilli, spring onion and 
sweet apple sauce

£3.75

CUMBERLAND AND 

PORK CHIPOLATAS

with honey grain mustard

£3.75


Starters

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CURRIED MUSSELS

with freshly baked bread

£7.50

GAMBAS PIL PIL

cooked in chilli, garlic and
olive oil

£7.50

BAKED CAMEMBERT

with smoked bacon and crispy 
onion crust

£6.95

HOMEMADE HOUMOUS 

BOARD

with crudités and 
bread

£4.95

HOMEMADE SCOTCH 

EGG

with piccalilli

£5.95

CHICKEN LIVER AND 

RUM PATE

with green peppercorn butter and fig 
chutney

£5.95


SOUP OF THE DAY



£4.25

BASKET OF WINGS

served with either BBQ or 
Piri Piri sauce

£6.25

CRISPY CALAMARI

with Piri Piri salt and lemon mayo


£6.50

SESAME COATED 

FALAFEL

with winter slaw and harissa 
mayo dip

£5.25

PAN-FRIED GARLIC 

MUSHROOMS

with truffle butter and toast

£4.95



The Botanist Deli Board

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Select four items from any of the categories below, all served with Fougasse bread - £10.50
Add an extra item for 2.75

HOMEMADE 

FAVOURITES


Olives

Winter slaw with chilli and coriander dressing

Houmous

Roasted red and yellow pepper

Greek salad

Pomegranate and minted pearl couscous

Caesar salad

Homemade pickled veg

Scotch egg and piccalilli



CHEESE


Camembert with dried fruit and walnuts

Stilton

Appleby's Red Cheshire

Shorrock's 2 year-aged Lancashire


MEATS AND 

FISH


Coronation chicken

Hand-carved honey mustard glazed ham

Poached salmon fillet

Prosciutto ham

Smoked mackerel pâté

Pulled pork sausage roll 

Pork pie with fig chutney

Warm chorizo

Salads

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CAESAR 

SALAD

with freshly baked bread

£10.50

SUPERFOOD SALAD

with avocado, soy beans, cherry 
tomatoes and Persian couscous

£7.50

...with chicken - £11.50


CRISPY SALT AND 

PEPPER BEEF

with soy beans and sweet chilli dressing

£10.95


Off The Barbecue

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Succulent meats cooked to order. All served with properly seasoned chips. 

FLATTENED RUMP

marinated in chilli and garlic with a 
roasted mushroom, vine tomato
and watercress

£12.95

BEEF OR CHARGRILLED

CHICKEN BURGER

with lettuce, gherkin and tomato

£10.50


...Add bacon, cheese, Stilton, avocado salsa,
jalapeños, fried onions for 1.25

£5.95

10oz RIBEYE

with a roasted mushroom,
vine tomatoes and
watercress

£16.95

BBQ PULLED PORK 

BURGER

with lettuce, gherkin and tomato

£10.50


Home Comforts

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PRAWN AND CHICKEN 

GUMBO

with rice and peas

£12.50

FISH AND CHIPS

with mushy peas and tartare sauce

£12.95

STEAK SANDWICH

with fried onions, rocket, homemade beer
mustard and horseradish crème fraîche,
served with chips

£10.50

PAN-FRIED SEABASS 

FILLETS

with spinach, tomato and Piri Piri dressing

£14.95

SALMON EN 

CROUTE

with tomato and caper dressing

£13.50

SCAMPI AND CHIPS

with tartare sauce

£9.95

MALAYSIAN CURRY

with coriander rice

VEGETABLE - £9.95
CHICKEN - £10.95


Pies

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CHICKEN AND CHORIZO

served with properly seasoned chips or 
mash, mushy peas and gravy

£11.50

- Award winning -

SWEET POTATO AND 

SPICED LENTIL

with curry sauce and properly 
seasoned chips or mash

£11.50


STEAK AND STOUT

served with properly seasoned chips or 
mash, mushy peas and gravy

£11.50


Sides

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PROPERLY SEASONED 

CHIPS


£2.95

WINTER SLAW

with chilli and coriander dressing

£2.50

PEPPERCORN SAUCE


£1.95

MASHED POTATO


£2.95

HONEY ROASTED CARROTS 

AND PARSNIPS


£3.50

CHARRED CORN 

ON THE COB


£3.50

SWEET POTATO FRIES

with Piri Piri salt

£3.95

CHEESY CHIPS


£3.95

FOUGASSE BREAD


£2.95

HOUSE SALAD

with radish and toasted seeds

£2.95

Our famous - Hanging Kebabs™

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CHICKEN

with garlic butter and properly 
seasoned chips. Sopped with 
sweet chilli and ginger

£11.50

HALLOUMI AND 

SESAME FALAFEL

with garlic butter and couscous. 
Sopped with sweet chilli 
and ginger

£10.95

LAMB KOFTA

with Piri Piri sauce and properly 
seasoned chips

£12.50


JERK SALMON

with garlic butter and 
rice & peas. Sopped with 
sweet chilli and ginger

£11.50

SALT AND PEPPER 

PORK

with properly seasoned chips. 
Sopped with sweet chilli 
and ginger

£12.50


From The Rotisserie

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When it's gone, it's gone! Both served with properly seasoned chips. 
Choose either hot Piri Piri sauce or BBQ sauce.

HALF A CHICKEN


£9.95

WHOLE CHICKEN


£18.95

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